Resumen
Referencia: #42254
Sector: Cocina
Tipo de contrato: Temporal
Tipo de jornada: A turnos
Salario: €520 brutos por 40 hrs
Fecha alta: 14-05-2018
Fecha límite de inscripción: 31-05-2018
Descripción de la oferta
We are looking for a chef de partie/ experienced commis chef.
Candidates role would include general prep, mis-en-place for starter
section. lunch service or dinner service. They would need to be able to
manage their own section. Required to take direction from head chef and
sous chef.
We also require a grill chef who would cook burgers, steaks, pizzas,
fried foods.
A further role is for a prep chef to start early in the morning and work
up to 8 hours on prep daily.
We would pay 520 euro/week based on a 40hour week. We would pay
overtime. And could also include basic accommodation if it is necessary.
(It is a private double room at the pub with own toilet.) Shower
facilities in staff room.
The position is available until early November. Hours would probably be
reduced somewhat during September and October.
Se ofrece
Incorporación inmediata bien ambiente.
