Resumen
Referencia: #67198
Sector: Cocina
Tipo de contrato: Indefinido
Tipo de jornada: Otros
Salario: €2591 gross
Fecha alta: 04-07-2024
Fecha límite de inscripción: 30-04-2025
Descripción de la oferta
Join Our Client Team as an Independent Cook in a Prestigious Hotel!
Are you passionate about creating delectable dishes and able to adapt to different kitchen environments? If so, apply now for this amazing opportunity!
The position at a glance:
Cooking under the guidance of a world-renowned chef.
Utilizing cutting-edge equipment in a state-of-the-art kitchen.
From prepping on-site to crafting fresh dishes daily.
Maintaining strict quality and hygiene standards.
What will my day look like as an independent chef?
As an independent chef, you will be employed in a contemporary and inviting hotel. You’ll be part of a tight-knit team, led by a celebrated chef. The hotel features three dynamic dining venues, each offering a unique experience every day. Your main focus will be on the primary restaurant’s kitchen and its dishes, but you will also lend a hand in other kitchens within the hotel. We use fresh, high-quality ingredients that change with the seasons as new menus are introduced. You’ll be in charge of preparing a variety of dishes from start to finish. Besides cooking, you’ll assist the Sous Chef and oversee the quality of ingredients and the dishes prepared. Additionally, you’ll ensure that hygiene standards are strictly followed. Se ofrece
What do we offer with this position?
A competitive salary of €2591 per month.
25 vacation days annually (for full-time employees).
An excellent work-life balance, including compensatory time off.
Extensive personal development opportunities (through various training and educational programs).
A beautiful work environment where you can truly feel at home.
A vibrant team of fun and motivated colleagues.
Staff discounts on stays at a variety of hotels.
Great discounts on fashion, electronics, leisure activities, and more through our benefits program.
A solid pension plan with Pensioenfonds Horeca & Catering.
Requirements:
You have completed formal chef training.
You have at least two years of relevant experience in the field.
You are enthusiastic about learning and dedicated to hard work.
You work well in a team but are also capable of working independently.
You have European ID or Passport.
You posses English speaking level B2.
Do you meet these criteria? Then you are the candidate we are looking for! Apply now, and we will get in touch with you immediately!