Resumen
Referencia: #26229
Sector: Gesti贸n y direcci贸n
Tipo de contrato: Indefinido
Tipo de jornada: Completa
Salario: De 30.000 a 36.000 Euros Brutos al A帽o
Fecha alta: 18-04-2017
Fecha l铆mite de inscripci贸n: 30-04-2017
Descripci贸n de la oferta
We are looking for a resourceful Restaurant Manager. Restaurant manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.
Responsibilities
* Coordinate the entire restaurant operation
* Deliver superior guest services and ensure absolute customer satisfaction
* Respond efficiently to customer complaints
* Enforce and offer the best quality of products possible
* Organize and supervise shifts
* Appraise personnel's performance and provide feedback to keep them upbeat and productive
*Estimate consumption, forecast requirements and maintain inventory
* Track compliance with sanitation and safety rules and regulations
* Control costs and cut waste
* Successfully promote and publicize the brand
* Nurture a positive working environment and lead by example as restaurant supervisor
* Track operations and start corrective actions
Requirements:
* Proven working experience as restaurant manager or restaurant general manager
* Experience managing more than 500 diners
* Experience managing teams of more than 40 people
* Demonstrated career experience in customer service management
* Extensive food and beverage knowledge
* Proficiency in English
* Computer literacy and familiarity with restaurant management software
* Strong leadership, motivational and people skills
* Acute financial management skills
* Culinary school diploma or BS degree in Business Administration Se ofrece
Free important dates per year
